If you can’t visit the Stonecutter Spirits tasting room in Middlebury or their new Highball Social location in Burlington, treat your friends to these cocktail recipes.
Switch up your boring salad routine with Saratoga Olive Oil and get started with two of the company’s favorite recipes.
Pumpkin season has officially started and we've got one tasty recipe for you! Create this robust pumpkin stew perfect to impress any guests and it's easy too!
Back-to-school season means plenty of evening hours spent completing homework, attending extracurricular activities and preparing to repeat the school-day routine the next day.
When school is back in session, the real test for parents is not in the classroom, but in the kitchen. Between breakfast, lunch and dinner - not to mention snacks - meal planning seems endless and daunting.
Join Hotel Vermont to celebrate its 6th Annual Ice Bar!
Vermont Nut Free Chocolates offers delicious nut-free options with its selection of chocolates, trail mix, cookies, and more.
Take a classic recipe and jazz it up this Thanksgiving.
If you need some inspiration for easy, delicious nibbles to complement your summer cocktails, here are a few ideas.
Chef George Lambertson shares two of his favorite recipes—one from the menu, and one from the bar—that highlight his bold cooking and big flavors.