Skip to main content

Cooking Class - Everyday Cooking - Cast Iron Cooking

Categorized as: Food & Drink
Event tags:

Description:

Cast iron has been used for cooking for hundreds of years. Cast iron's ability to withstand and maintain very high temperatures makes it a common choice for searing or frying, and its excellent heat diffusion and retention makes it a good option for long-cooking stews. $60. Hands On

MENU

Cheddar Beer Bread

Herbed Meatball Soup

Braised Pork Chops with Creamy Cabbage

Roasted Brussel Sprouts with Caper Mustard Sauce

Mixed Berry Skillet Grunt

Visit Event Website for More Info