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Last Updated: 10/05/2020 02:12PM • Subscribe via RSS • ATOM

Are you a Flight Instructor? 4 Issues of BrewView Vermont and declaring your flight status!

10/05/2020 02:12PM ● By John Gales

Great gift idea. Order now for delivery.

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Woodchuck Cider Announces 100 Calorie Variety Packs

09/29/2020 10:20PM ● By John Gales

Woodchuck® Hard Cider is gearing up for a Fall season packed with innovation. Over the past couple of years, the Vermont-based brand has taken a new approach to their liquids with styles like Bubbly Pearsecco, Sangria, Sippin’ Citrus, and Mimosa.

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It's Bees Knees Week with Caledonia Spirits - with a 2020 Twist!

09/01/2020 09:01PM ● By Virginia Dean

“Like everyone else, we have had to adapt during these unprecedented times,” said Caledonia Spirits President and Head Distiller Ryan Christiansen. “But with change comes opportunity, and we’re very excited about our plans for Bee’s Knees Week this year.”

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Sweetwaters American Bistro..The best way to enjoy Church Street, with your favorite beverage. And bring your dog!

08/30/2020 12:56PM ● By John Gales

Sweetwater's on Church Street in Burlington has outside dining down to an art form! Bring the dog. Always welcome outside.

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With plenty of room to spread out...Switchback in Burlington is where to Meet Me Out Back

08/13/2020 11:55AM ● By John Gales

The Tap Room at Switchback is a rustic multi-level beer garden located in the heart of Burlington’s South End Arts District. With plenty of space to spread out, customers can enjoy beer from the outdoor patio bar at one of our picnic tables or high tops

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Meet Sam. Head Brewer, Owner of Hogback Mountain Brewery in Bristol

08/11/2020 04:26PM ● By Virginia Dean

“The first time Jamie said the words, ‘Let’s open a brewery!’, I thought for sure he was crazy but the more we talked it through, the more we thought it just might be possible,” said Sam. “Our goal was to craft true Vermont beer using locally sourced ingredients. Once we finally decided to take the leap from homebrewer to professional, I enrolled in the American Brewers Guild Intensive Brewing Science and Engineering Brewery in Planning program and graduated in 2017.”

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A Refreshing Grape Salad for Outdoor Relaxation

08/10/2020 04:31AM ● By John Gales

Warm weather and a cool, crisp meal is an almost perfect combination for enjoying some time outdoors.

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Staying as light as Foam and ready to Adapt!

07/28/2020 10:05AM ● By Noah Detzer

Foam Brewers Responding to Changing Times

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Take the Fear Out of Fish

07/27/2020 04:31AM ● By John Gales

If you’re not familiar with buying and cooking seafood, there’s nothing to fear. Frozen seafood is an affordable, nutritious and sustainable protein that can earn a spot in your kitchen.

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Stowe Cider Opens New Space for the Summer.....Meet Me Out Back

07/20/2020 05:34PM ● By Madison Hayes

Now open 7 days a week and bringing live music in! Oh yes..IT'S SUMMER!

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